Home / Cookery / Foodie Scrolls

Foodie Scrolls

Foodie facts and photographs

Happy Diwali

Wishing you all a very happy and prosperous Diwali!💐💐 Let today and all the forthcoming days be as colorful and vibrant as this special rangoli of sweets! 

Read More »

The goodness of bananas

  Bananas are gifted by nature, packed with multiple health benefits. Being rich in vitamin B6, bananas are a good source of vitamin C, dietary fibre and manganese. Bananas are also fat-free, cholesterol-free and virtually sodium-free. Have a banana with breakfast or as a snack. Heart health The plant-based anti-oxidants …

Read More »

Breakfast click

Who doesn’t love food? Quite a few probably! A random click of simple morning breakfast. Menu includes bread, omlette, meatballs and orange juice. Being a foodie, capturing food in natural light has become my new found passion. Just sharing the pleasure with you all!

Read More »

Pink Book on safe nutritious food at home.

Food regulator Food Safety Standards Authority of India (FSSAI, Government of India) has released “Pink Book” as a part of their initiatives on ‘safe and nutritious food at home’ to create awareness about healthy food items and ways to test common adulterants at home It’s a very good one with …

Read More »

Rainbow Cake

“Color is a power which directly influences the soul.” -Wassily Kandinsky Every time I see a  slice of a rainbow cake, more than the flavor and delicacy, it is the beauty of the colours that captivate my mind and the foodie inside me. I had this long time desire to …

Read More »

Puttu, Nethili Fry and Nandu masala – (Puttu,Fish Fry and Crab Masala)

புட்டு , நண்டு கறி , வெளமீன் பொரியல் , நெத்திலி பொரியல்…….. Basically hailing from the Southernmost part of Tamilnadu, closer to Kerala, our cuisine is a combination of several authentic recipes from both the states. Puttu is one of our favourite breakfast items. It is a common item in Southern India …

Read More »

South Indian Full Meals

Once when our friend family visited our home, we had a sudden desire to make a complete south Indian meal with a variety of Kootu (side dish), poriyal (fried items), curries and desserts. And both me and my friend ended making all these food items,  including non-veg items. Indeed it …

Read More »

Dosai – South Indian Special

CRISPY, DELICIOUS & IRRESISTIBLE DOSAI (தோசை).. A wonderfully satisfying and healthy meal, Dosai is one of CNN Go’s World’s 50 best foods….. The dosai is one of the most ancient dishes. The earliest origin of the dosai, as the early Tamil indicates, is around 1,500 years ago in Tamil Nadu, …

Read More »