Pineapple Kesari – Simple to make, felicious to eat Ingredients 1 cup = 250 ml 1 cup rava (250 ml) 4 cups water 1 1/2 cup Sugar 1/2 cup pineapple slices 4 tbsp Ghee 2 tbsp Cashews 1 tbsp Raisins Method Heat 2 teaspoons of ghee in a wide-mouthed saucepan. …
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