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Sweets and Savouries

Eggless Upside Down Pineapple Cake

Eggless upside down pineapple cake. Ingredients Wet ingredients Vegetable oil – 1/2 cup Sugar – 1 cup Milk – 1 cup Vinegar – 1 tsp Pineapple essence – 1 tsp (Can use 2 to 3 tsp of juice from canned pineapple alternatively) Dry ingredients All purpose flour/Maida – 2 cups …

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Sandwich bread – Simple recipe

Make 2 loaves – 9 x 5 inch loaf tin Ingredients Milk – 1 cup  (just a bit warmer than room temp) (can also use powdered milk) Active dry yeast – 4 tsp Water – 2 cups water and 1/2 cup milk (can also use milk for extra richness) Salt – …

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Chocolate cake with Frosting

Makes two 9 inch layers Ingredients Unsalted butter at room temperature – 12 tablespoons plus more for the pansAll purpose flour – 2 cups plus more for pansUnsweetened cocoa powder – 2/3 cupsSemi sweet chocolate (chopped) – 1/4 cupBoiling water – 1 cupSour cream/curd – 1/2 cupBaking soda – 1.25 …

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Muffin Tin Apple Pies

For the pie crust All purpose flour 2 1/4 cups Very cold unsalted butter slices (diced) – 3/4 cup sugar – 1 tbsp salt – a pich orange zest – 1.5 tsp Baking powder -1 tsp Vanilla extract – a splash Cinnamon powder – 1/4 tsp Ice cold water – …

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Banana Oat Muffins

A very simple hassle free, no flour, no oil, healthy recipe. A combination of oats, banana, eggs and yoghurt make these muffins nutritious, while at the same time making  no compromise in taste. Yoghurt Banana oats muffins Ingredients Instant or original oats 2 cups Baking powder 1.5 tsp Baking soda …

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Strawberry Kiwi Mango Summer fruit salad

Strawberry, Kiwi, Mango Summer Fruit Salad  Ingredients Lemon juice – 2 teaspoon       Honey – 2 teaspoon       Mint leaves – 2 teaspoon (freshly chopped)       Mango chunks – 1 cup      Kiwis(peeled and sliced) – 1 cup      Strawberries(hulked and quartered) – …

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Pineapple Kesari

Pineapple Kesari – Simple to make, felicious to eat Ingredients 1 cup = 250 ml 1 cup rava (250 ml) 4 cups water 1 1/2 cup Sugar 1/2 cup pineapple slices 4 tbsp Ghee  2 tbsp Cashews 1 tbsp Raisins Method Heat 2 teaspoons of ghee in a wide-mouthed saucepan. …

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Mango Duet Popsicle

Ingredients: Mango Puree – 1 cup (from 2 or 3 ripe mangoes) Heavy whipped cream – 200 ml Honey – 2 tbsp Sugar ( add if needed) Vanilla extract/essence – 1 tsp Method: Blend the cubed mangoes to make a puree. You can also use store bought readymade mango puree. …

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Citrus ginger punch

Ingredients: Orange juice – 1 cup Lemon juice – 1/2 cup Ginger juice – 1 tsp Sugar Method: Combine together orange juice, lemon juice, ginger juice, required amount of sugar and water. Serve chilled to taste better.

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